Indian Restaurant Menu in Sutton
SHURUWATH (STARTERS)
Chicken tikka with cottage cheese, special spice with garlic & touch of sauce. Served sizzling.
Chicken Tikka, Fried Onions, Peppers & Green Chilli. (Hot)
Chicken Tikka, Lamb Tikka, Onion Bhajee & Samosa
SAAGAR KHANA (SEAFOOD STARTERS)
Salmon barbecued over tandoori clay oven
Tiger prawn cooked in sweet chilli sauce
King Prawns with cottage cheese, special spice with garlic & touch of sauce. Served sizzling.
SHUDBUSHOBJI (VEGETARIAN STARTERS)
Mushroom, lightly spiced and stir-fried with garlic
MURGH & MONGOSO (POULTRY OR MEAT)
SPECIALITIES OF INDIYA - INDIYA
Stir Fry Chicken cooked with Green Peppers and Onions lightly spiced with Brandy to bring out the flame. Served on a Sizzling Dish.
Marinated King Prawns cooked with Coconuts, Pineapple and Fresh Cream. A Delicacy of Goa.
Marinated lean and tender pieces of chicken barbecued and then delicately blended in a special Kashmiri mango mild sauce
Prepared with Chef's ingredients blend of spices and tangy sauce to give you mouth watering experience.
Cooked with medium spiced sauce with Ginger
Choice selection of tender chicken or lamb in tandoori style, cooked using a secret blended sauce. Garnished with tomatoes all brought together for a Kashmiri masala experience
Chicken Tikka/ Lamb Tikka/ Kebab/ Tandoori Chicken marinated in a thick and medium spiced special sauce
Chicken or Lamb marinated with tandoori spices and cooked capsicum, tomatoes & onions
HOUSE SPECIAL
Tandoori Chicken grilled in Tandoor then stripped the Chicken off the bone then cooked in Masala Sauce (Mild)
Chicken cooked in butter with herbs and spices. A mild dish.
Thin fillets of lambs or chicken marinated in a delicate Kashmiri sauce and cooked in cream
Tandoori Chicken stripes of the bone then cooked with mince meat special sauce & spices
Home made Indian cottage cheese with peppers, onion & green chilli (Hot & Spicy)
Chicken tikka, onions, pepper hot energy
Chicken or Lamb with tomatoes & Potatoes (Mild to Medium)
3 CHEF'S SPECIALITIES
Med to Hot Dish cooked with Ginger, Garlic, Green Chilli, Tomato & Chef's Special Herbs & Spices.
Chicken & Spinach cooked with mild sauce
Cooked in a thick sauce prepared with garlic, ginger and spices
Cooked in a lemon flavor with garlic and ginger
A delicious mild dish of tandoori baked succulent chicken pieces cooked in a delicate sauce with cream ground, coconuts, butter, aromatic spices and yoghurt
Chicken or lamb cooked with fresh green chillies, onions, peppers and coriander with a hot flavoured sauce
Chicken & Mince Lamb cooked with Ginger, Garlic, Tomatoes, Peas, Spices & Herbs
Chicken or lamb cooked with potato in naga chilli sauce. Madras or vindaloo hot
Spring BBQ King Prawn cooked with a hint of spices and served in Lemon Grass & Curry Sauce chat masala with fresh herbs and spices
Chicken or lamb cooked with chef's own blend of herbs and sweet chilli sauce with a topping of spring onion and mushrooms.
Cooked with Green & Red Pepper, Ginger, Garlic with Chef's Special Sauce.
TANDOORI GRILL (A NORTHERN INDIAN SPECIALITY)
Marinated with Yogurt & Green Herbs then roasted in the Tandoor.
King prawns marinated in a special sauce and cooked in the Clay oven.
Chicken Tikka, Lamb Tikka, Kebab, Tandoori Chicken with Salad & Naan.
Chicken Tikka, Lamb Tikka, Kebab, King Prawn, Tandoori Chicken with Green Pepper & Tomatoes. Served with Salad & Naan.
Chicken tikka with cottage cheese, special spices with garlic & touch of sauce. Served sizzling.