Indian Restaurant Menu in Sutton

SHURUWATH (STARTERS)

Chicken Or Lamb Tikka £5.15

Chicken Pakura £4.85

Chicken Or Lamb Chat £5.25

Samosa (Vegetable or Lamb) (4 Pcs) £4.45

Shami Kebab £5.15

Paneer Kebab £4.45

Sheek Kebab £4.95

Chicken Sheek Kebab £4.95

Reshmi Kebab (Served with Omelette) £5.95

Tikka Lossoni £5.35

Chicken tikka with cottage cheese, special spice with garlic & touch of sauce. Served sizzling.

Tarka Chicken £5.35

Chicken Tikka, Fried Onions, Peppers & Green Chilli. (Hot)

Mixed Starter for Two £8.95

Chicken Tikka, Lamb Tikka, Onion Bhajee & Samosa

SAAGAR KHANA (SEAFOOD STARTERS)

Prawn Puree £5.55

Salmon Roshne £8.95

Salmon barbecued over tandoori clay oven

Chingri Lajawaab £6.95

Tiger prawn cooked in sweet chilli sauce

King Prawn Butterfly £6.95

King Prawn Chatt £6.95

King Prawn Puree £6.95

King Prawn Lossoni £7.95

King Prawns with cottage cheese, special spice with garlic & touch of sauce. Served sizzling.

SHUDBUSHOBJI (VEGETARIAN STARTERS)

Vegetable Pakura £5.15

Onion Bhaji £3.95

Sizzling Mushroom £4.45

Mushroom, lightly spiced and stir-fried with garlic

MURGH & MONGOSO (POULTRY OR MEAT)

Chicken Curry (Medium) £7.50

Chicken Madras (Fairly Hot) £7.50

Chicken Vindaloo (Very Hot) £7.50

Chicken Tikka Curry (Medium) £8.95

Lamb Curry (Medium) £8.50

Lamb Madras (Fairly Hot) £8.50

Lamb Vindaloo (Very Hot) £8.50

Lamb Tikka Curry (Medium) £9.95

Garlic Chicken (Medium) £8.50

SPECIALITIES OF INDIYA - INDIYA

Aagoon Murgh (Chicken) (Med) £9.95

Stir Fry Chicken cooked with Green Peppers and Onions lightly spiced with Brandy to bring out the flame. Served on a Sizzling Dish.

India Delight (Mild) £13.95

Marinated King Prawns cooked with Coconuts, Pineapple and Fresh Cream. A Delicacy of Goa.

Murgh Rahim (Chicken/Lamb) (Mild) £9.95

Marinated lean and tender pieces of chicken barbecued and then delicately blended in a special Kashmiri mango mild sauce

Masoom Roop (Chicken/Lamb) (Med) £9.95

Prepared with Chef's ingredients blend of spices and tangy sauce to give you mouth watering experience.

Laat Saab (Chicken/Lamb) (Med) £9.95

Cooked with medium spiced sauce with Ginger

Kashmiri Tikka (Mild to Med) £9.95

Choice selection of tender chicken or lamb in tandoori style, cooked using a secret blended sauce. Garnished with tomatoes all brought together for a Kashmiri masala experience

Tandoori Supreme (Med) £9.95

Chicken Tikka/ Lamb Tikka/ Kebab/ Tandoori Chicken marinated in a thick and medium spiced special sauce

Peshwari Chicken (Med) £9.95

Chicken or Lamb marinated with tandoori spices and cooked capsicum, tomatoes & onions

HOUSE SPECIAL

Chicken Lamb

Jalfrezi £8.50 £9.95

Korai (Med) £8.50 £9.95

Tikka Masala (Mild) £8.50 £9.95

Tandoori King Prawn Masala (Mild) £12.95

Tandoori Chicken Masala (NEW) £10.95

Tandoori Chicken grilled in Tandoor then stripped the Chicken off the bone then cooked in Masala Sauce (Mild)

Butter Chicken Or Lamb (Mild) £8.50 £9.95

Chicken cooked in butter with herbs and spices. A mild dish.

Pasanda (Mild) £8.50 £9.95

Thin fillets of lambs or chicken marinated in a delicate Kashmiri sauce and cooked in cream

Kurzi Chicken Or Lamb (Med) £8.90 £9.95

Tandoori Chicken stripes of the bone then cooked with mince meat special sauce & spices

Chilli Paneer £8.95

Home made Indian cottage cheese with peppers, onion & green chilli (Hot & Spicy)

Kuchi Murgh (Med) £8.50 £9.95

Chicken tikka, onions, pepper hot energy

Kata Gosht (Med) £8.95 £9.95

Chicken or Lamb with tomatoes & Potatoes (Mild to Medium)

Prawn Tikka Masala (Mild) £9.95

3 CHEF'S SPECIALITIES

Handi (Chicken Or Lamb) £9.95

Med to Hot Dish cooked with Ginger, Garlic, Green Chilli, Tomato & Chef's Special Herbs & Spices.

Hariyali Chicken Or Lamb Masala £9.95

Chicken & Spinach cooked with mild sauce

King Prawn Madurai (Med Hot) £12.95

Cooked in a thick sauce prepared with garlic, ginger and spices

Lemon Chili Chicken (Med Hot) £9.95

Cooked in a lemon flavor with garlic and ginger

Rajj Murgh (Mild) £9.95

A delicious mild dish of tandoori baked succulent chicken pieces cooked in a delicate sauce with cream ground, coconuts, butter, aromatic spices and yoghurt

Tatula £9.95

Chicken or lamb cooked with fresh green chillies, onions, peppers and coriander with a hot flavoured sauce

Chicken Keema Masala £9.95

Chicken & Mince Lamb cooked with Ginger, Garlic, Tomatoes, Peas, Spices & Herbs

Bombay Flame (Hot to Med) £9.95

Chicken or lamb cooked with potato in naga chilli sauce. Madras or vindaloo hot

Jhingha Lemon Grass £12.95

Spring BBQ King Prawn cooked with a hint of spices and served in Lemon Grass & Curry Sauce chat masala with fresh herbs and spices

Rajoti £9.95

Chicken or lamb cooked with chef's own blend of herbs and sweet chilli sauce with a topping of spring onion and mushrooms.

King Prawn Boroisha £12.95

Cooked with Green & Red Pepper, Ginger, Garlic with Chef's Special Sauce.

TANDOORI GRILL (A NORTHERN INDIAN SPECIALITY)

Tandoori (A North Indian Speciality) dishes cooked with special Tandoori Sauce & marinated in herbs & spices then barbequed in our Tandoori Oven. These dishes are served with Salad.

Tandoori Chicken Half £8.95

Chicken Tikka £7.95

Lamb Tikka £9.95

Green Chicken Tikka £8.95

Marinated with Yogurt & Green Herbs then roasted in the Tandoor.

Chicken Shaslik £9.95

Lamb Shaslik £10.95

Tandoori King Prawns £12.15

King prawns marinated in a special sauce and cooked in the Clay oven.

Tandoori Mixed Grill £11.95

Chicken Tikka, Lamb Tikka, Kebab, Tandoori Chicken with Salad & Naan.

Mixed Grill Special £14.95

Chicken Tikka, Lamb Tikka, Kebab, King Prawn, Tandoori Chicken with Green Pepper & Tomatoes. Served with Salad & Naan.

King Prawn Shaslik £13.95

Tikka Lossoni £8.20

Chicken tikka with cottage cheese, special spices with garlic & touch of sauce. Served sizzling.

Fish Shaslik £14.95

Fish Tikka £14.95

SAAGAR KHANA (SEA FOOD & FISH)

Salmon Sil Sila (Med) £13.65

Salmon fish cooked with Indiya-Indiya selected ingredient (Mild & Spicy)

King Prawn Curry (Med) £9.95

King Prawn Madras (Fairly Hot) £9.95

King Prawn Vindaloo (Hot) £9.95

Prawn Curry / Madras / Vindaloo £7.95

Fish Jalfrezi £11.95

Fish Tikka Masala (Mild) £11.95

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BALTI DISHES

Pride of Baltistan, Kashmir prepared with special herbs & spices for a medium to hot dish

Chicken Or Lamb Tikka Balti (Med) £9.95

Chicken Or Lamb Balti (Med) £8.95

Chicken Or Lamb Tikka Masala Balti (Mild) £9.95

Chicken Or Lamb Jalfrezi Balti £8.95

Prawn Balti (Med) £8.95

Prawn Jalfrezi Balti £8.95

King Prawn Balti (Med) £10.95

Tandoori King Prawn Balti (Med) £12.15

Vegetable Balti (Med) £8.95 ```

THARKABARI (VEGETABLE DISHES)

Mixed Vegetable Curry £4.35

Brinjal / Bhindi Bhaji £4.35

Mushroom Bhaji £4.35

Chana Bhaji Or Massala £4.35

Green Pepper Bhaji £4.35

Kodu (Indian pumpkin) £4.35

Cauliflower Or Sag Bhaji £4.35

Tarka Dall (Lentils with garlic) £4.35

Bombay Aloo (Medium) £4.35

Matar Paneer (Green peas and Cottege Cheese) £4.35

Sag Paneer (Spinach and Cottage Cheese) £4.35

Aloo Gobi Or Sag Aloo £4.35

Vegetable Masala £4.35

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BIRYANI DISHES

(All Biryanis are served with Vegetable Curry)

Chicken Or Lamb Biryani £10.95

Prawn Biryani £10.95

King Prawn Biryani £12.95

Vegetable Biryani £10.95

Chicken Tikka Biryani £10.95

Mixed Biryani (Chicken, Lamb & Prawn) £12.95

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GHAR KE ROTI (HOME-MADE BREAD)

Nan £2.85

Keema Nan £3.45

Peshwari Nan £3.45

Garlic Nan / Chilli Nan £3.45

Paratha £3.15

Stuffed Paratha £3.95

Chapati Or Puri £1.95

Cheese Nan £3.45

BHATH (SUNDRIES)

Pulao Rice £3.45

Plain Rice £3.45

Fried Rice (with lemon & onion) £3.95

Garlic Rice £3.95

Special Fried Rice (Egg & mushroom) £3.95

Mushroom Rice £3.95

Keema Rice £3.95

Peshwari Rice (Coconut & carrot) £3.95

Saag Rice (Spinach) £3.95

Poppadum £0.95

Green Salad £2.95

Raitha (Cucumber or onion) £1.95

Mango Chutney / Lime Pickle / Onion Salad (Per portion) £0.95